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1) o abacate | 2) o alho | 3) a alcachofra |
4) a berinjela | 5) 1. o brócolis (Bra) 2. os brócolos (Por) |
6) 1. a abobrinha (Bra) 2. a curgete (Port) |
7) a batata-doce | 8) a cebola | 9) as ervilhas |
10) a pimenta (Bra) | 11) 1. o repolho (Bra) 2. a couve bola (Por) |
12) a couve-flor |
13) 1. as vagens 2. os feijões verdes (Port) |
14) 1. o milho 2. a espiga de milho |
15) os aspargos |
16) o espinafre | 17) os cogumelos | 18) 1. o alface (Bra) 2. a alface (Port) |
19) as batatas | 20) o pepino | 21) 1. os pimentões (Bra) 2. os pimentos (Port) |
22) os tomates | 23) 1. os vegetais 2. as verduras |
24) as cenouras |
Brazil
Portugal
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